Miss Collins

Ingredients
2 cups water
2 cups sugar
2 bags Tazo Passion Tea
Gin
Club Soda

Start with the tea.  Bring the 2 cups of water to a boil in a saucepot on the stove.  Steep the tea bags in the water for 5-6 minutes.   


Next turn the tea into simple syrup.  Stir in the sugar until completely dissolved.  Once dissolved you can let the syrup cool and put it in a bottle in the fridge.  It should keep for a couple of weeks.


Once all of that is done you’re ready to make your drink.  Mix 1.5 oz gin with 1 oz of the passion fruit tea simple syrup in a pint glass full of ice.  Fill the glass the rest of the way with club soda, top with a lime wedge, and enjoy.